Winter Slaw ~ Orange Pecan Vinaigrette
Ingredients
- 3 C shredded slaw mix kale, collard, cabbage
- 1/2 plus one tbsp C avocado oil
- 1/2 C freshly squeezed orange juice
- 1 tbsp freshly squeezed lime juice
- 1 tsp celery salt
- 1 tsp dijon mustard
- 1 tbsp agave nectar
- 1 tbsp maple syrup
- 2 tbsp pecans crushed
- pecans for garnish
- orange slices for garnish
- pomegranate seeds for garnish
Instructions
- Combine the oil, juices, celery salt, mustard, agave, maple syrup and pecans in a jar and shake vigorously.
- Dress the slaw mix with the dressing and garnish with pecans, orange slices and pomegranate seeds.
Notes
happybellyfoodie.com